Evaporation and Climate - SERC

Evaporation and Climate - SERC evaporation With over 20 years of experience, France Evaporation designs, tests and builds key industrial facilities for evaporation, crystallisation and stripping evaporation Technically, evaporation is defined as the 'phase transition' of a liquid into a gas when the liquid is still below its boiling point As long

evaporation Evaporation · Each individual effect will have a smaller temperature difference, thus high area of heating surfaces · Capital cost more costly · Operating

evaporation To summarize, evaporation is slower, occurs only from the surface of the liquid, does not produce bubbles, and leads to cooling Boiling is faster, can occur To summarize, evaporation is slower, occurs only from the surface of the liquid, does not produce bubbles, and leads to cooling Boiling is faster, can occur